Size, Speed, Simplicity

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Whether your operation includes pizza and chicken or muffins and coffee, the name of the game is convenience for your customers. Prep time is fast; holding is easy with Manitowoc Foodservice. Customize your Prep & Hold offerings to your neighborhood or day part. Looking to start up a breakfast offering? Check out our blend-in-cup and accelerated cooking combi ovens. Maybe lunch is more in line with your needs. We’ve got soda dispensers and sandwich merchandisers ready serve up more profits!

Merrychef eikon e2:

Merrychef’s eikon series with touch-screen ease, enables Convenience Store operators to deliver high-quality, fresh food faster. The versatility and flexibility of this oven makes it perfect for operators who have caught on that a variety of food prepared fast and fresh is a winning combination.
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Convotherm by Cleveland mini 2-in-1 combi ovens:

So flexible you can bake, broil, roast, grill, steam, stew, blanch, poach, fry and re-therm, all with push button ease. Introduce variety into your current menu by being able cook more items with just one oven!
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Lincoln Countertop Impinger (CTI):

The CTI delivers consistent high quality and speed for some of the more popular menu items found at smaller foodservice outlets. Speed and flexibility combine to help you reduce waste through smaller batches. Manage your production during on and off-peak times to keep your menu fresh and current so your customers come back for more.
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Manitowoc RN Series Ice Machines:

Give your customers the softer, chewable ice they prefer. Manitowoc’s nugget ice provides a softer, chewable texture while still providing maximum cooling effect. And Manitowoc Ice is America’s number one selling brand of ice machine so you know they’re reliable and work day in and day out. Can be applied to Servend beverage dispensers for an unbeatable soft drink experience.
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Servend SV Series beverage dispenser

Servend's new SV Series features a no-hassle, one-piece structural base, recessed coldplate inlets for more line space behind the splash panel, and a modular design; all resulting in a more durable machine dispensing consistent, high quality drinks.
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Merco Heated Merchandising Cabinet:

The Merco Heated Merchandising Cabinet (HMC) offers a unique concept in food holding and display. Balancing a precise combination of heat and humidity, Merco's Heated Merchandising Cabinets increase sales and profits by reducing waste, maintaining food quality, and displaying product with appealing design.
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Merco Modular Holding Cabinet

Modular Holding Cabinets allow increased flexibility in holding operations for greater menu variety. Merco MHC's provide improved freshness and extended hold times with that ‘just cooked’ taste and texture. Used by major chains to hold everything from meats to eggs for up to 4 hours!
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About Manitowoc Foodservice | Contact Manitowoc Foodservice

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More C-Store Talk:

What's On Your Menu? When you want to grow your sales in food and beverage service, it’s a good idea to define which category best suits your store.

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Equipment Trend: New touch-screen enabled food and beverage equipment reduces training and the need for high-skilled labor.

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Take a Taste-Drive and see how easy and fast it is to offer high-quality food and beverage that’s fast and fresh

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Convenience Store Foodservice Success: The proof is in the numbers

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Fresh: An approach to food and beverages your customers will find impossible to resist

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Five concepts to make your store a food and beverage destination

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