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the art and science of Convenience

Back of the House

Meal replacement is a big sector and opportunities abound for convenience store operators to cash in. Keeping up with the demands of a busy food and beverage program means having the right “back of house” equipment. Jackson offers a full range of undercounter and smaller-sized warewashing equipment designed for convenience and retail, helping you to keep up with the demands of producing a wide assortment of foods in virtually any footprint.

Jackson dishwasher

Over-achieving undercounter dishwasher

Having limited kitchen space doesn’t mean you need to compromise on cleaning expectations. The resource efficient Avenger™ HT is everything needed in an undercounter dishmachine. It delivers exceptional performance, cleaning 24 racks per hour while using just 1.07 gallons of water per rack. Its compact size, high-output, and environmentally-friendly design make it the perfect choice.

Undercounter Dishwasher Jackson Avenger
  • Fully automatic cycle, including auto-fill; push button start
  • Built-in stainless steel booster heater with exclusive Sani-sure™ technology ensures proper sanitation every cycle
  • Built-in pressure regulator valves
  • Fully insulated cabinet provides a cool exterior, quiet operation, and greater energy efficiency
  • Manual override for extended cleaning and de-liming

Read more about the Avenger undercover washer... 

Manitowoc makes it easy for C-Store operators to deliver successful foodservice programs with equipment that offers accelerated cooking technology, ventless ovens, smaller footprints, and pre-programmable, easy-to-use cooking technologies that make foodservice programs as easy to undertake as they are profitable.