Self-Contained Refrigerated Dual Rail Prep Table with Flush Mount LiquiTec® Raised Rails
Take your operation to the next level in pizza prep by utilizing the benefits of LiquiTec® cooling technology. Dual rail prep tables have a second, elevated rail to improve production without adding to the footprint.
For more information on what LiquiTec® can do for your operation Click Here
Upper and lower rails are mechanically cooled utilizing LiquiTec® technology with die stamped 12"x20" openings
Top is constructed of 16-gauge stainless steel
Pans and adapter bars by others
Flush mount NSF-7 certified pans
High density environmentally friendly, Kyoto Protocol Compliant, Non ODP (Ozone Depletion Potential), Non GWP (Global Warming Potential polyurethane foam throughout the unit
Dart style quick change gaskets
Stainless steel removable hinged covers
On/off switch is located behind the louver
1.50" diameter hole in louver for easy access to rail on/off switch
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Self-Contained Refrigerated Pizza Prep Table with Flush Mount LiquiTec Raised Rail
Width x Depth x Height
(121.92 cm x 80.01 cm x 141.09 cm)
Constructed of one-piece 16-gauge stainless steel, with integral 2.12" (5.4cm) high square nosing at the front. Top has two mechanically cooled LiquiTec® refrigerated raised rails at the rear with openings to accommodate pans (provided by others). Rail interiors are 22-gauge stainless steel. Raised rail openings have 18-gauge stainless steel hinged removable lids. Unit is equipped with separate expansion valve and on/off switch for refrigerated rails. Temperature in top openings maintains 33ËÂÂÂF (1ËÂÂÂC) to 41ËÂÂÂF (5ËÂÂÂC) with pans flush mounted at 86ËÂÂÂF (29.7ËÂÂÂC) ambient room temperature, meeting NSF 7 requirements.
Exterior Back, Bottom and Ends
Unfinished galvanized steel back and bottom. Exterior ends are finished with 22-gauge stainless steel.
Stainless steel back and bottom. Base interior sides and door frames are thermoformed ABS plastic. Each interior door section has (1) 25" (63.5cm) deep removable epoxy coated wire shelf. Base is insulated with 2" (5.1cm) high density environmentally friendly, Kyoto Protocol Compliant, Non ODP (Ozone Depletion Potential), Non GWP (Global Warming Potential) foamed in place polyurethane. End of base has a machine compartment with condensing units installed.
22-gauge stainless steel exterior front, with a thermoformed ABS plastic interior liner.
HFC-404A refrigerant. Cabinet has (1) blower coil assembly with expansion valve on 48" and 72" models. Refrigerated base maintains temperature of 36ËÂšF (2ËÂšC) to 40ËÂšF (4ËÂšC). On/off switches for rail and base are located behind the louvered panel. A 1.50" diameter hole is on the louver for easy access to rail on/off switch
115 volt, 60 Hertz, single phase. Unit is wired with 3-wire, grounded, maximum 8' (2.4m) cord and plug.
Equipment is mounted on 6" (15.24cm) legs.
NOTE: Certifications may differ with various options available for this product. Please check Technical Specifications tab for additional information.
See Downloads for warranty info.
Stainless steel back & ends
Laminate facing (full front)
Variable cutting board types and sizes
Cheese grates with removable catch pans
6" (15cm) legs or casters
27" wide refrigerated drawers (2) high, holds 6" deep pans